Our kitchen is open from Monday – Sunday, 6 AM – 11 PM. Each user will have access to kitchen space during specified scheduled hours. If you are interested in hours outside of our regular business hours, please contact the kitchen manager.
Our kitchen is rented by the hour and reserved on an online scheduling system that is first come, first served. Approved users can make reservations up to three months in advance for the space and equipment they will need, with a two hour minimum.